Dry Noodles Production and Machine

Noodles is delicious source of each family, some people like diy noodles, fresh noodles, some people like to make noodle by hand, while others use dry noodles machine for noodle production, no matter which way you like, all dues to their own love of noodles, noodles production is a basic operation, use noodle noodle machine production, of course, there are its key strengths.

The basic operations of a article first to say the following: 

The main composition of wheat flour is used for making noodles. Dough compression set between two rollers form rest one another. JAS enterprise is in the process of film development, help to noodle quality. Flaky dough, then slitting production of noodles. Noodles are now ready to sell, or further processing in order to extend the shelf life, change the characteristics of the diet or by consumers convenient preparation. In the preparation of Fried instant noodles, steamed process and the expansion of the starch gelatinization. The addition of alkaline salt (Kan sui, a mixture of sodium and potassium carbonate) in some Chinese noodles gives them a yellow color and firmness, more elastic texture. 

And then talk about the liner device key advantages: 

Noodle machine is equipped with heavy steel structure production is easy to operate, the operator of the save Labour when the province doesn't need experience, production fast. 

Noodles with adjustable thickness. Advanced design and health easy assembling machine, cleaning and maintenance of special alloy steel/cast iron gear to reduce friction and noise quiet operation. 

Unified products, reasonable price, small volume, easy to maintain product length: the number of unique and reliable design liner production line is a highly effective and non stop for noodles. 

The above two points, to understand and grasp the noodle production line is a easy way to produce the delicious noodles.